Thursday
02Oct2008
Extras
If you fancy that little bit of something extra then have a look at the selection below. Please do not hesitate to contact the Conference Team with any queries.
Added Extras
Assorted crisps, nuts and olives
£3.00 per person
Assorted crisps, nuts, olives, pita bread and crudities served with dips (salsa,
sour cream and chive, taramasalata and houmous)
£8.00 per person
Fresh fruit platter
£3.50 per person
Cheeseboard and assorted crackers
£4.25 per person
Gourmet Handmade Canapés
Five savoury items
£12.15 per person
Six savoury items and a two dessert items
£15.95 per person
